Apple and Fir Jelly
$12.00
Description Apple and Fir Jelly
This jelly comes from a small-batch artisanal production, flavored during cooking with dried balsam fir shoots.
The producer Jérémie Postel, in collaboration with Les Confiturières, chose a "royal" cooking method, an ancestral technique for making jams using only copper cauldrons. This cooking method perfectly preserves the taste and creates truly inimitable jams in terms of gustatory quality.
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Ingredients
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Usually ready in 24 hoursApple and Fir Jelly
$12.00